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Fully Jacketed Stationary Kettle
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Manual tilt. Stainless steel, jacketed, self-contained, tilting table top kettle. 50 PSI maximum operating pressure. Reinforced bar rim with butterfly-shaped pouring lip. Field reversible left- or right-hand manual tilt handle. Enclosed controls. Made in USA. UL, AGA, NSF. 
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Solid, one-piece 18/8 type 304 stainless steel kettle. One-piece, hinged dome cover. 2" tangent draw off valve and faucet mounting bracket are standard. Electronic ignition. Thermostatically controlled temperature control from 150°F to 270°F. 1/2" gas supply line, 145,000 BTU/hr. 60 Gallon Capacity. 49"w x 41"d. AGA and NSF Listed.
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Stationary (Non-Tilting). 18/8 type 304 stainless steel, solid one-piece welded construction. Electric heated, self contained steam source. Air insulated sheathing over hot cooking surfaces. 2" tangent draw-off valve standard. Energy saving hinged cover, faucet bracket standard. Precise thermostatic temperature control. Kettle temperatures from 150°F to approximately 270°F. Low water safety control.
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For larger restaurants, prisons, schools, healthcare facilities, hotels and any kitchen with direct steam available. 25 PSI maximum operating pressure rating. Quick action manual hand crank tilt control. Reinforced bar rim with flow control pouring lip. Tri-leg mounting. Hand-polished stainless steel for easy cleaning.
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Perfect for preparing vegetables, stews, pasta, sauces, soups, gravies and much more. These steam jacketed kettles outperform range top cooking with superior enery efficiency, high speed performance and greater productivity. No remote steam source or boiler is required. Smooth gear assisted manual tilting kettle body. Reinforced bar rim and large butterfly shaped pouring lip. Precise thermostatic temperature control. Low water safety control.
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Self-Contained tilting stainless steel steam jacketed kettle. Kettle body has one piece welded construction with heavy reinforced rim, controls in gasketed compartment and butterfly shaped pouring lip. NSF Listed.
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Stationary Floor Model. For large restaurants, prisons, schools, healthcare facilities, hotels and any kitchen with direct steam available. 25 psi maximum operating pressure rating. Large 2" product drawoff valve. Energy-saving hinged cover standard. Hand polished stainless steel for easy cleaning.
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Stationary Kettle, Gas, 2/3 jacketed, 316 s/s liner, tri-leg base, hinged cover, 2" compression draw-off valve w/perforated strainer
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Tilting Kettles, Electric
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Energy Star
This product incorporates advanced technologies that use 10–50% less energy than standard models.
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Environmentally Friendly
This product contains environmental attributes or features (e.g. water conserving, lead-free, etc.) as described in the item detail. |
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National Sanitation Foundation
The NSF mark on food service equipment means that everything from the product design to materials used to create the product have been tested and conform to food equipment safety and sanitization standards. |
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Recycled
This product contains recycled content as described in the item detail. |
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Shipboard Use
This product has been evaluated and tested, as required, by the U.S. Navy and documented as being approved for use on Navy ships. |
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Underwriters Laboratories
The UL Mark on a product means that UL has tested and evaluated representative samples of that product and determined that they meet UL requirements. Under a variety of programs products are periodically checked by UL at the manufacturing facility to make sure they continue to meet UL requirements. |
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